Islamabad, Pakistan – [12 th June, 2024] — On World Food Safety Day Cheezious announced
the launch of “Special Kitchen Tour Series.” This initiative is designed to provide an exclusive,
behind-the-scenes look at our kitchen facilities, showcase the stringent Standard Operating
Procedures (SOPs) we follow, and highlight the extensive measures we take to maintain and
elevate food safety standards.
As part of this, Cheezious planned a series of visits with various esteemed institutions to
demonstrate our commitment to food safety and share best practices with the community. The
teams of Punjab Government Technical Training Institute for Women, School of Public Health,
Food Authorities & College of Tourism & Hotel Management (COTHM) visited our Islamabad &
Lahore Cheezious Branches.
Head of Marketing Cheezious Zohaib Hassan said that “As a brand deeply committed to food
safety and quality, we announced our ‘Special Kitchen Tour Series’ in honor of World Food
Safety Day. This initiative allows us to transparently share our rigorous standards and practices
with our community and stakeholders. We believe that by opening our doors and showcasing
our dedication to excellence, we can inspire confidence and trust in our brand”. He further
stated that, At Cheezious, we understand the importance of food safety and the vital role it
plays in ensuring the well-being of our customers. Our “Special Kitchen Tour Series” is a
testament to our ongoing efforts to uphold the highest standards in food safety and hygiene.
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