Highfield International Explores Food Safety Collaboration with PHDEC
Richard Sprenger visits PHDEC headquarters to discuss international certification, quality assurance and professional training for Pakistan’s horticulture sector

PHDEC CEO Muhammad Naseer meets Highfield International Chairman Richard Sprenger to discuss food safety and certification.
Highfield International Chairman Richard Sprenger visited the headquarters of the Pakistan Horticulture Development and Export Company (PHDEC) to explore cooperation in food safety, quality assurance and international certification.
Sprenger led a delegation that met PHDEC management, headed by Chief Executive Officer Muhammad Naseer, on November 10. The discussions focused on strengthening skills and standards across Pakistan’s high-value horticulture sector.
Focus on International Food Safety Standards
Both sides discussed opportunities to introduce internationally recognised certification programmes. Key areas included food safety standards, Hazard Analysis and Critical Control Points (HACCP), food safety training, auditing and inspection skills.
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The meeting also explored professional qualifications that could help improve food quality and safety. These initiatives aim to strengthen compliance with international market requirements and support the competitiveness of Pakistani horticulture exports.
PHDEC Showcases Value-Added Fruit Products
During the visit, Naseer presented PHDEC’s recently developed freeze-dried fruit products. The company plans to showcase these products at the upcoming FoodAG 2026 exhibition as part of its value-added horticulture initiatives.
Highfield International representatives appreciated the initiative and commended PHDEC’s efforts to promote innovation, value addition and export-oriented development.
The engagement highlighted potential areas of cooperation in professional training and certification to support Pakistan’s horticulture sector and improve access to international markets.




